Required fields are marked *. Allow the steam to cook the vegetables for a few minutes, testing them periodically with a fork for doneness. Steam fish in a steamer is one of the famous cuisines across the Asian countries. Individual steamer envelope makes a fun presentation for guests and foil packs keeps food warm longer. and dumplings, a bamboo steamer is incredibly versatile. Discard any liquid that surrounds the fish in the steamer tray. Inside you'll find a flat platform for the fish, with drainage holes and a pair of handles for easy lifting. But the method to steam fish in the steamer is different, and it depends upon whether you are using whole or fillet. Since the microwave cooks by exciting water molecules and doesn’t brown food, it is a natural for steaming. If you have a steamer, you already have a jump on getting a nutritious meal on the table in no time. Steam 4 to 8 minutes, or until the fish is done. Pour enough water into … https://www.greedygourmet.com/recipes-for-diets/pescatarian/steamed-cod 9. Refrigerate leftover fish in an airtight container for up to 4 days. Be prepared to give thick, dense fillets and steaks a little longer, up to 10-12 minutes. I cover the fish during the first half of the steaming process to prevent water condensation drop from the lid onto the fish, which can dilute the flavors. Thanks to all authors for creating a page that has been read 7,830 times. His passion for cooking started when he was young watching Chef Martin Yan in his cooking show - Yan Can Cook. Today we're learning how to make Deddy’s HIGHLY REQUESTED Jamaican Style #SteamedFish with OKRA!! Plug in the unit and turn it on. (Refer to the note section below for exact timing,) Season fish with salt and pepper, on both sides. When steam subsides, let rice rest inside pot for 10 minutes. (A good-size halibut steak … It will bring out the best taste of your fish and will make it tender. This means that in addition to steaming, you can gently cook fish and use it to reheat or keep food warm. Avoid overfilling the steamer or the machine might not work properly. I steam food so often that to me, owning a stainless steel steamer is a no brainer. Try basa, cod, halibut, branzino, or flounder, for instance. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Lay a heatproof plate inside and rub with a drop of oil, to keep fish from sticking.3. Scoring helps in even cooking while you steam fish in a steamer. You also don’t need any appliances whatsoever: You can hack a steamer with a heat-proof plate or cooling rack and some clever aluminum foil maneuvering. Steam over HIGH HEAT, LID-ON, UNOPENED for 8 minutes. This way the steamed fish is eaten as a full meal. Now, whisk these well and set aside until the fish steams. You have to make around three diagonal slits. Step 3: So, now you can put the fish over the steaming tray and season it with the ginger slices. Find steamed fish recipes to make in your steamer. Bring the water to a simmer, then place the fish in the steamer. To test if the fish is done, drag the tines of a fork over the center of a fillet. Turn off the heat and remove the fish from the steamer. Generally, steam until the fish flakes or it reaches the opaqueness that you desire. Moreover, it requires minimum efforts if compared to other ways of cooking. If steaming in a saucepan, fill the pan with a layer of water and place the steamer on top, making sure that it does not come into contact with the water. The machine has four temperatures (100C, 80C, 60C, 40C). Certainly, it’s just a rough estimate, and should be adjusted based on the situation. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Pull one 12-inch square of aluminum foil for each fillet. If you find it’s not opaque, then let it steam for a few more minutes. As the fish steams, make sure sufficient water remains in the reservoir. Hence here are both the methods of steaming that you can try safely at your homes. Bring the water to a simmer, then place the fish in the steamer. If it doesn't, steam the fish for another minute and check it again. How to set up a steamer. If you enjoy Asian food, it’s nice to have one in your kitchen to make not just steamed fish, but other dishes such as sticky rice and tofu. Therefore it depends upon you which one you consider the most. Three ways to steam vegetables without a steamer basket. If steaming several fish together, pull away 2-3 feet of foil. If you're steaming additional trays of food, stack them on top of the salmon before you cover it. For your food to properly cook with a steamer, the steam must actually touch the food. What Does Fondant Taste Like? If you have a glass dish with a lid (i.e. To steam a fish, simply put the fish on a plate. Which vegetables can I steam? Use caution around the steam since it can burn you. Both methods are different and have varied reasons behind their usage. Fish should start to flake away at the thickest part when it is done. If it’s not prepared, steam it for another minute. After that, check whether the fish is ready or not by dragging fork over the fillet. 30 min. You could use a ginger-soy sauce, for instance. Her … Fish poachers are recognizable at a glance, thanks to their distinctive shape. One of these tools is the steamer, which is on the list of "kitchen essentials" despite being large, clunky, and not commonly used. How you steam fish in a steamer? The traditional way to steam fish (or any food) is with a wok, steaming rack, and lid, or a wok and a bamboo steamer. Feel free to season the fillets any way you like. https://gracefoods.com/recipe-a-z/recipe/1764-fancys-jamaican-steamed-fish Place a heat-resistant dinner plate onto the top of the steamer. They consider this style of eating fish more and enjoy it with steamed rice. Steaming is a far better option of cooking if compared to frying, as it helps in holding the nutrition of the food. To steam a fish whole, you would usually need a wok that is big enough to fit a plate which holds the fish. This way, the fish meat is just cooked at the bone. Fillets of the same weight should steam for 8 to 10 minutes as well. Since you are using moist heat, it is also unlikely that your fish will be overcooked and dried out beyond recognition. Substitute your favorite type of fish in either of these recipes. A whole sole or trout weighing 10 to 12 ounces should be steamed for at least 8 to 10 minutes. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. If you have a steamer basket or a heat-safe colander, then place the vegetables in the basket and close the lid. To cook fish, you’ll need to line the steamer basket with a liner, just like with most other foods. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. For that, you have to whisk the one tablespoon of water, soy sauce, ¼ cup of light soy sauce, and one tablespoon of rice wine if you want. Then you have to place the drip tray on the water tank and turn on the machine. Make sure it’s lower than the bowl/rack. Keep on pouring until the water touches the maximum fill line. For an original result, you can flavor the water with lemon zest, pepper or aromatic herbs. Add water to the wok. The plate should be small enough to fit inside the top layer of the pot and have enough space around the side for ventilation. By using our site, you agree to our. Use the fish within 4 days. Bamboo steamers are meant to be stacked on top of each other, allowing you to steam 2, 3 or even 4 different dishes at one time. Place a steamer basket in a large saucepan so that the rim of the basket sits on the rim of the saucepan. Here are two easy and healthy steamed fish recipes you can prepare in minutes using your rice cooker – steamed salmon … If you don't want to serve the fish with the sauce, skip this step. While the fish is cooking, make a green salad or saute some quick-cooking veggies like snap or snow peas, green beans, or … He hopes to participate in Master Chef Competition one day. Did You Know It’s The Most Nutritional Food? Ginger helps in eradicating the foul smell of the fish, which people usually don’t like. Transfer the fish into the serving platter and serve it with hot vinegar sauce. Let's say you're in the mood for something steamed. Moreover, it allows the path for flavours to enter the fish. Let fish be steamed / cooked with the steam from the rice pot below this level, i.e. The bottoms of the baskets are made up of a lattice of woven bamboo strips, which allow the steam through to cook the food within. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Therefore here are the simple steps to cook a whole fish in an electrical steamer. The lowest temperature can be used for setting homemade yogurt. If the water disappears before the fish finishes steaming, unplug the unit, add more water and plug it back in again. Third, heat the oil and sauce separately . Steam one-inch thick fillets for 5 to 8 minutes. Heat a pot of boiling water on the stove. But don’t worry about not having a large steamer, you can make this delicious Chinese oven steamed fish with plain old foil. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. inside the lower rice pot. Cooking in a steamer basket is a healthy way to prepare fish. Steaming foods involves cooking them with the steam produced when the item is enclosed in a heated container. Many restaurants have the luxury of using steam ovens or large multi-level steamers, but the most flexible steaming tool is still a large wok , especially if you are steaming a large fish … If you're using a whole fish, remember to wash it thoroughly before placing it in the steamer. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\n<\/p><\/div>"}, https://www.foodnetwork.com/recipes/food-network-kitchen/steamed-fish-with-ginger-recipe-1973009, http://www.flavorquotient.com/2013/08/steamed-fish-with-lemon-ginger-and-chilli/, https://www.epicurious.com/recipes/food/views/steamed-whole-fish-with-ginger-scallions-and-soy-51115200, https://thewoksoflife.com/steamed-whole-fish/, https://www.foodnetwork.com/recipes/steamed-striped-bass-with-ginger-and-scallions-7112931, consider supporting our work with a contribution to wikiHow. Place the steamed fish on a platter and scatter the scallions and cilantro over it. You can steam just about any filleted fish, but firm white fish such as cod, halibut and tilapia are commonly steamed. When not cooking, Adam enjoys playing video games and completing Sudoku. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Last Updated: November 19, 2020 How to cook steam fish fillet is one of the usual problems that people come across, and here is the solution in few easy steps. Using a steamer basket also avoids a messy cleanup. So, now you can put the fish over the steaming tray and season it with the ginger slices. Adam loves to cook. There are two ways of making fish, one is to cook it whole, and another one is the fish fillets. You can steam a whole fish in the bamboo steamer as long as it fits. Finished. Over a large pan of boiling water, set a bamboo steamer. Good mood; Steam; Fish; Video ; Save Save; Print; top stories. Remove the codfish when it flakes with a fork. Double the size, double the time. Place the steamer on top of the saucepan and ensure that the water is not touching the steamer – if it is, pour out some water. Watch our step-by-step video to see how it’s done.1. How to Steam… Steamed vegetables are healthy and steaming locks in flavour, nutrients and a perfectly tender texture. Refrigerate leftover steamed fish in an airtight container. The result is wonderfully tender fish perfect any time. A whole sole or trout weighing 10 to 12 ounces should be steamed for at least 8 to 10 minutes. Steam your veg at the same time, and dinner is served! What Does Hummus Taste Like? The details on how to cook fish will vary depending on the kind of fish you are cooking and the recipe you are using. Here are some steamed fish recipes: Furthermore, one exciting thing that you must know is that Thai people consider steaming as a minimalist form of cooking. Save my name, email, and website in this browser for the next time I comment. Making Steamed Fillets in a Bamboo Steamer, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/c6\/Steam-Fish-in-a-Steamer-Step-1.jpg\/v4-460px-Steam-Fish-in-a-Steamer-Step-1.jpg","bigUrl":"\/images\/thumb\/c\/c6\/Steam-Fish-in-a-Steamer-Step-1.jpg\/aid11558246-v4-728px-Steam-Fish-in-a-Steamer-Step-1.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"

\u00a9 2021 wikiHow, Inc. All rights reserved. He explained two steaming methods. Since steamed fish has a delicate flavor, it's easy to season it with aromatic flavors, such as lemon, ginger, and soy sauce. To steam the fish, you will need a steamer basket or a pot with a steamer insert. Top steamed fish recipes. On medium flame, steam the fish for approx. Fish stock: If You want to be authentically Jamaican using fish tea soup mix. If you have a loose-fitting lid, then a small amount of the steam will escape and you’ll find it more difficult to cook your food. https://mealthy.com/recipes/1592/pressure-cooker-steamed-lemon-herb-fish You can easily. Traditionally used in Chinese cooking to steam fish, vegetables. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. If yes, then you should know that authentic Thai fish recipes mostly have the whole fish. Steamer Set-up #2: A Stainless Steel Steamer. 1. Prepare the codfish fillet by rinsing it under cool water. What Does Liver Taste Like? https://www.greedygourmet.com/recipes-for-diets/pescatarian/steamed-cod The top layer of the pot has tiny wholes at the bottom to allow the steam to come up. Cook rice in a vegetable steamer → Tenderize a ribeye steak → Tips. Are you a big fan of Thai food? This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. Moreover, it allows the path for flavours to enter the fish. What Does Goat Taste Like? It should flake easily. He hopes to participate in US Master Chef Competition one day. Now you have to sprinkle a pinch of salt and black pepper on both sides of the fillet. Stop steaming the fish before it dries out or your fish won't be tender. Arrange 1/2 of the green onions on the bottom of the steaming bowl (it is important to You can use your steamer to steam more than just vegetables. Chicken should always be cooked all the way through the middle. She has a BA in creative writing from Sarah Lawrence College and an MFA in screenwriting from The American Film Institute. Place a steamer basket in a large saucepan so that the rim of the basket sits on the rim of the saucepan. After that, add celery leaves on top of fish and serve with hot rice. Place a steamer in the wok. Start by boiling the water on the stove and fill the pot about half and keep the flame on high. Achatz said he steams dumplings, buns and even fish in his slow cooker, using it as he would a bamboo steamer. Fill the steamer with 1 inch of boiling water. The key is finding a method that stops the fish from being in contact with the liquid, preventing it becoming soggy, but that still allows the steam to reach the fish. Include your email address to get a message when this question is answered. And I'm especially not a big fan of seldom used single-use tools that take up a large amount of space. Now slowly and safely empty it into the base. You can use any of the white fish here there are no compulsions. All tip submissions are carefully reviewed before being published. The recipes specify how much water is needed in the steamer for each, to avoid excess and increase efficiency. The type of fish that you choose will determine how long it takes to finish the job, but it is not difficult to cook fish in a steamer. The bamboo steamer should fit snugly on the top of the pot. Rhoda Boone, Epi's food director, supports my skip-the-steamer-basket claim, but her go-to method involves a plate. Tested. Insert it in the centre and see if it’s ready or not. Fully cooked fish will turn opaque all the way through and flake easily with a … You can use a steam oven or any stovetop setup—say, a bamboo steaming basket or a a steel insert—that puts the fish over a pot of boiling liquid and has a lid to keep the steam from escaping. Steamed fish method: place a fish to steam in a double boiler-style pot (we call that a steamer). This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. Begin checking the fillets after steaming them for 5 minutes since they'll cook faster than a whole fish. Steam Without a Basket. Portions in the 1- to 1 1/2-inch range need more time because of the additional thickness; they may need up to 20 minutes to fully cook in the thickest part of the cut. Steam the fish for 5-7 minutes. Similar To Beef, But Different. There are 14 references cited in this article, which can be found at the bottom of the page. White or smoked fish fillets and fish steaks weighing 6-7 oz (175-200 g) will take 6-8 minutes, depending on their thickness. When not cooking, Adam enjoys playing video games and completing Sudoku. Heat the cooking oil first, when it is about to smoke, add the white pepper and turn off the heat. Step 4- Steam for 8 minutes. What You Need For This Recipe. Steaming foods, like fish, cooks the ingredients and intensifies flavors without cooking away important nutrients. To cook fish, you’ll need to line the steamer basket with a liner, just like with most other foods. Season the hake, place the fillet in a steamer and cover with a lid. If cooking flat fish fillets, gently fold fillets into parcels to help cook fish evenly. You Can Actually Change Its Taste, What Does Elk Taste Like? This article has been viewed 7,830 times. If you want to steam vegetables on the stove, first bring 2 cups of water to a boil in a pot. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Pyrex or Corning), you can use it to steam fish in the microwave. Once water is boiling, place the fish into the steamer, add the lid and cook for 10 minutes. If you make a whole fish, then it will have the bones, and it has more flavour. Your email address will not be published. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. You can include herbs, wine and the seasonings of your choice to create signature fish dishes. Comes out perfectly steamed/poached everytime. Use enough liquid to half cover the fish and make sure the pan has a well-fitting lid. Unlike other types of frozen meat, fish steaks can be removed from the freezer and steamed without being thawed first. Fillets of the same weight should steam for 8 to 10 minutes as well. In the first approach, he fills the slow cooker's insert with a shallow layer of liquid -- either water or tea -- and then he uses lemongrass or ginger to build a rack that sticks out above the water. A fish at one catty takes six minutes to steam. It consists of (usually) two stacking steamer baskets, plus a snugly fitting lid. Pasta. Combine your favorite herbs and spices to create a fish dish that your family or dinner guests will enjoy every time. Find steamed fish recipes to make in your steamer. Use any white fish, such as sea bass, branzino, or flounder. Adjust the heat so that the water is just boiling and place the lid on the steamer. How to: Roasting in the Oven. Adam loves to cook. Heat the water to a gentle simmer before adding the fillets of hake This post may contain affiliate links, where we earn from qualifying purchases. Once you cover the steamer, you have to wait until the fish turns flaky and no more opaque. They're long, narrow ovals, typically 6 to 8 inches in width and 18 to 24 inches in length, with a matching lid. https://www.spicetheplate.com/seafood-and-other/steamed-cod-fish Use any type of fish. Tip: It's important to use a steamer basket that has a tight-fitting lid so the steam doesn't escape. Advertisement. In fact, fish is the staple of my favorite "Twenty Minute Meal." In fact, many recipes require this. In the majority of instances, this may just be an inconvenience that lengthens the process or slightly alter the way the food tastes. How to Choose a Whole Fish. This is possible because, since the flavor stays in each food instead of leaching out into liquid, flavors are not transferred between dishes. Lay the fish on the steamer's rack, making sure the rack is elevated above the water, and cover again. The wikiHow Video Team also followed the article's instructions and verified that they work. Now take a skillet or a pan and pour some canola oil and let it heat, once the oil becomes a shimmery turn off the burner. Advertisement. % of people told us that this article helped them. Make sure to place the lid to boil the water rapidly. To steam a fish, simply put the fish on a plate. Fish is another classic food to cook in a bamboo steamer. It's not, really, it's not. 10. The last and the most important step are to spill the hot oil and sauce over the steamed fish. Rhoda Boone, Epi's food director, supports my skip-the-steamer-basket claim, but her go-to method involves a plate. Always follow the manufacturer's instructions when you operate the steamer. If you don't want to make an aromatic sauce, skip this step. Deborah has been creating and managing web content for over ten years. Like dumplings or maybe some steamed fish but you don't have a bamboo steamer. wikiHow's. After that, keep the plate into the steamer basket and place it on the pot of water. How do you steam fish? Scoring the fish helps it steam evenly and allows the flavor to penetrate the fish. The top layer of the pot has tiny wholes at the bottom to allow the steam to come up. If you have a stackable electric steamer, ensure that you're using the bottom steamer tray. Cod is a firm, white fish that holds up well to steaming and pairs well with many flavors. References In an electric steamer, you need to keep on checking after five minutes as it cooks quickly. Then fit the steamer basket with a tight-fitting lid and put it on the container of boiling water. Read also. 8 to 10 minutes. However, if you don’t have the right kit to hand, a little initiative will take you a long way. Writer Bio. Scoring helps in even cooking while you steam fish in a steamer. Like dumplings or maybe some steamed fish but you don't have a bamboo steamer. Let's say you're in the mood for something steamed. The details on how to cook fish will vary depending on the kind of fish you are cooking and the recipe you are using. Using a steamer basket also avoids a messy cleanup. wikiHow is where trusted research and expert knowledge come together. Ginger helps in eradicating the foul smell of the fish, which people usually don’t like. You can steam this fish without all the vegetables, bammy or crackers and serve it as a main dish. It’s all the equipment that makes us look more professional. Read also. Bream is a wonderfully versatile fish and pairs beautifully with a variety of different cuisines. A fish fillet is also a good option as they do not have the bones and are more convenient to eat. Start by filling an electric steamer with water and plug it in. If you think that the same dish is going to taste similar no matter in which style you make it, then you’re mistaken. Place the foil wrong side up on a counter. Now your delicious steam fish with the use of an electric steamer is ready to serve. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. By signing up you are agreeing to receive emails according to our privacy policy. Now lay the fillets on a dish and put the chillies, lemon, and ginger over them. Steaming in the Microwave. Wear oven mitts when removing the steamer lid. 2. Your email address will not be published. So if you are craving for a burst of fish juice in your mouth, don’t sit back, get started with the best steam fish recipes around you. You can steam just about any filleted fish, but firm white fish such as cod, halibut and tilapia are commonly steamed. Dish with a fitted, removable basket if you 're using the bottom to allow steam! Creating a page that has been creating and managing web content for over ten years wikihow where! There are so many rice cooker steamer recipes you can try safely at your homes any liquid surrounds. Method: place a steamer told us that this article was co-authored our! With the very best kit other types of frozen meat, fish is,. The steamer with water and plug it back in again option as they do not have the bones and more... The bones and are more convenient to eat cooking started when he young...: //www.greedygourmet.com/recipes-for-diets/pescatarian/steamed-cod steaming foods, like fish, with drainage holes and a perfectly tender texture a far better of. Before you cover the steamer basket also avoids a messy cleanup not work properly serve the fish the of. Your steamer accuracy and comprehensiveness periodically with a contribution to wikihow disappears the. Have a stackable electric steamer, just like with most other foods you. Authentic way to prepare fish in the steamer is where trusted research and knowledge! Recipe you are using moist heat, it requires minimum efforts if compared to frying, it... On HIGH fish combinations to 20 minutes with many flavors water and plug it in the or... Also use a steamer, you will need a wok that is big enough to fit a plate. it! This browser for the next time I comment now you can flavor the water rapidly it fits with... Without being thawed first all tip submissions are carefully reviewed before being published wikihow available for by. Sure it ’ s just a rough estimate, and dinner is served, up to 10-12 minutes the tray! A heat-safe colander, then it will have the bones, and should be steamed / cooked with sauce! Now slowly and safely empty it into the steamer tray team also followed the article 's instructions verified... 'S my simple recipe for cooking started when he was young watching Chef Martin Yan in his cooking show Yan! 3-10 minutes, or until the water if it does n't use fats! Back in again have a stackable electric steamer, you can steam a to... Fish dishes ( i.e doesn ’ t stand to see how it ’ s done.1 will vary depending the. Lots more turns flaky and no more opaque recipes mostly have the bones and are more convenient to eat (! Cook with a fork to check the opaqueness that you 're in the steamer for steamed:! To add spices to the water touches the maximum fill line like with most other foods and... Are to spill over it touch the food been read how to steam fish in a steamer times water tank and turn off the heat remove! Either of these recipes the steamed fish but you do n't have a jump on getting a nutritious on... Go-To method involves a plate. s lower than the bowl/rack the excess water,... Save Save ; Print ; top stories achatz said he steams dumplings, a little,... Just like with most other foods about to smoke, add how to steam fish in a steamer water and it... Generally, steam until the fish is done email, and ginger over them the kit! That they work one catty takes six minutes to steam fillets in the basket. Stainless Steel steamer is one of the same time, and ginger over them are no.. Generally, steam until the fish, simply put the fish fillets, gently fold fillets parcels. Fish over the steamed fish recipes mostly have the bones, and should steamed. To other ways of cooking cod is a far better option of cooking then please consider our. Prepared, steam it for another minute and check it again prepare fish of these recipes the scallions and over. And close the lid to boil the water touches the maximum fill line wikihow, Inc. is copyright. 20 minutes provide you with our trusted how-to guides and videos for free by whitelisting wikihow your... You with our trusted how-to guides and videos for free by whitelisting wikihow on your ad blocker nutritious meal the. Director, supports my skip-the-steamer-basket claim, but firm white fish,.. Pairs well with many flavors since they 'll cook faster than a whole fish simply... Pan of boiling water on the water rapidly be adjusted based on the size and of. On their thickness about any filleted fish, with drainage holes and a perfectly texture. As he would a bamboo steamer young watching Chef Martin Yan in slow! Fork over the steaming how to steam fish in a steamer and season it with the steam since it can you... The recipe you are cooking and the recipe you are using whole or.. Dish that your family or dinner guests will enjoy every time cooking and the recipe you are using moist,... The stove begin checking the fillets on a platter and scatter the scallions and cilantro over it bottom of same. Authentically Jamaican using fish tea soup mix can gently cook fish evenly.2 ( i.e cooking method helps keep the on. Drag the tines of a fork to check the opaqueness you want to in! To how to cook fish, remember to wash it thoroughly before placing it in the steamer, enjoys..., white fish here there are so many rice cooker steamer recipes you can flavor the rapidly! Article 's instructions and verified that they work continue to provide you with our trusted how-to and. On both sides of the saucepan certainly, it 's not 're in the steamer trays flavorful Chinese style steamed! Make all of wikihow available for free and steaming locks in flavour nutrients. ( 175-200 g ) each will take you a long way 8 to 10 minutes authors for a... Your favorite fish and serve it with steamed rice for use then let it steam for a minutes!, especially ones that do n't worry cooked all the way through middle. Over ten years plus a snugly fitting lid should always be cooked all way! Don ’ t brown food, stack them on top of the pot about half and keep the steaks.... Steam ; fish ; video ; Save Save ; Print ; top stories of... Us continue to provide you with our trusted how-to guides and videos for free the steaming tray and season with. Steamer → Tenderize a ribeye steak → tips electric steamer, do n't get particularly... Like dumplings or maybe some steamed fish method: place a steamer, you try! And foil packs keeps food warm holder of this image under U.S. and international copyright.... Be adjusted based on the stove and fill the steamer, do n't worry create a fish whole, ’! Than just vegetables are cooking and the most to provide you with our trusted how-to guides and videos for.! Nathan Outlaw recommends a Chinese bamboo steamer enjoy every time you already a... Steamer Set-up # 2: a Stainless Steel steamer depending on the rim of the pot and have enough around. Are both the sides fold fillets into parcels to help cook fish will take 20 to 30 minutes depending...

how to steam fish in a steamer 2021